Goji ni muchu! | Variety | TOKYO MX

Goji ni muchu!

Of Matsuko and Fumie finish; dinner!

2017/10/9 broadcast


Two portions
One bag of bean sprout
Two eggs
Salad oil tablespoon 1
Sesame oil tablespoon 1
Thin leek (carve) appropriate amount

☆Chili sauce
Leek (white part) 1/2 book
Liquor tablespoon 2
Miso teaspoon 1
Ketchup tablespoon 3
Doubanjiang teaspoon 1

How to make

1.We mince green onion finely. We break egg in container and mix.
2.In different container ☆Enter and mix this well.
3.We pour salad oil into frying pan and heat by medium fire, and it carries away egg, and enter and take if it is into a half-boiled egg form while greatly mixing with chopsticks.
4.We add sesame oil to frying pan and heat and fry bean sprouts over a high heat for approximately one minute, ☆We add this and fry more for approximately one minute.
5.It goes back up and puts egg, and affect the whole and serve in container and scatter thin leeks.

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